全素 鮭魚生魚片 220g -- Vegan Konjac Cake (Salmon Sashimi Style) 220g

Ingredients: Water, Hydroxypropyl Distarch Phosphate, Trehalose, D-sorbitol (6mg/100g), Konjac Powder, Carrageenan, Locust Bean gum, Salt, Sodium 5'-Inosinate, Sodium 5'-Guanylate, Disodium succinate, Potassium Chloride, 4.4 diketone, β-Carotene, β-Carotene(10%), Paprika, Titanium Dioxide