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全素 八珍菇養生鍋 660g -- Plant Based Vegetarian Mushroom Soup 660g

SKU:12505

售價 $17.66 定價 $20.78

成分:猴頭菇, 杏鮑菇, 雪菇, 柳松菇, 珊瑚菇, 香菇, 鴻喜菇, 鮑魚菇, 金針菇, 埔里香菇 (配合產季,每包內含六種菇類以上), 枸杞, 當歸, 黃耆(青耆), 黨蔘, 鹽, 冰糖, 昆布粉, 大豆水解蛋白(大豆), L-麩酸鈉, 酵母提取物粉末(酵母粉), 麥芽糊精, 糊精, 纖維素, 香料

Ingredients: Hericium(Mushroom), Pleurotus eryngii, Oyster mushroom, Willow Mushroom, P. citrinopileatus Singer, Mushroom, Shiro Shimeji, Pleurotus cystidiosus, Flammulina velutipes sing, Puli Shiitake Mushroom (According to the season, each pack contains more than six kinds of mushrooms), Wolfberry, Angelica(dong quai), Astragalus, Ginseng, Salt, Crystal Sugar, Kelp powder, Soy Protein hydrolysate(Soy), Monosodium L-Glutamate, Yeast Extract powder, Maltodextrin, Dextrin, Cellulose, Spices

Ingredients: Hericium(champignon), Pleurotus eryngii, Pleurotes, Champignon de saule, P. chanteur citrinopileatus, Champignon, Shiro Shimeji, Pleurotus cystidiosus, Flammulina velutipes chanter, Champignon Puli Shiitaké (Selon la saison, chaque paquet contient plus de six sortes de champignons), Le goji, Angélique de Chine(danggui), Astragale, Ginseng, Sel, Cristaux de sucre, Poudre de varech, Hydrolysat de protéine de soja  (soja), L-Glutamate monosodique, Poudre d'extrait de levure, Maltodextrine, Dextrin, Cellulose, Épices


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